This creamy carrot soup with coconut milk is made from carrots grown on our farms. The carrots are cultivated using only modern, organic farming technology, then picked and carefully selected.
The soup is packed in an innovative light-weight pouch. This pouch is proven to have significantly less CO2 emissions during its product life-cycle compared to a glass jar of similar size.
organic carrots 42%, water, organic coconut milk 10%, organic rice flour, sea salt, organic spices.
|Value per 100gm|
|Energy||162 kJ (38 kcal)|
|Total fat||1,8 g|
|Saturated fat||1,5 g|
|Total carbohydrate||4,9 g|