Smoky chipotle peppers give this veggie burger a Southwestern kick.
Holy frijoles! Dr. Praeger’s Sensible Foods Black Bean Quinoa Veggie Burgers are a hearty blend of black beans, smoky chipotles and tri-color quinoa. Black Bean Quinoa Veggie Burgers are gluten free, vegan and Non-GMO Project verified, plus they’re only 140 calories per serving. Big taste with a little spicy kick makes this veggie burger one of our most popular meatless burger alternatives.
Ingredients
Cooked Black Beans (Black Beans, Water), Cooked Tri-Color Quinoa (Quinoa, Water), Water, Red Peppers, Corn, Expeller Pressed Canola Oil, Potato Flakes, Soy Flour, Onions, Arrowroot Powder, Masa Flour (Corn Flour, Lime), Sea Salt, Jalapeño Peppers, Cilantro, Garlic, Chili Powder (Chili Pepper, Salt, Garlic, Cumin, Spices), Tomato Paste, Chipotle Chile Pepper Powder
Contains: Soy
Nutrition Facts
| value per 100g |
| Serving Size |
78 g (2.75 oz) |
|
| Calories |
140Kcal |
8% |
| Total Fat |
7g |
11% |
| Saturated Fat |
0.5g |
3% |
| Trans Fat |
0g |
0% |
| Cholesterol |
l0mg |
0% |
| Sodium |
280mg |
12% |
| Total Carbohydrate |
16g |
7% |
| Dietary Fiber |
7g |
28% |
| Sugars |
1g |
1% |
| Added Sugars |
0g |
0% |
| Protein |
5g |
10% |
| Vitamin A |
400IU |
8% |
| Vitamin C |
0mg |
0% |
| Calcium |
20mg |
2% |
| Iron |
0.72mg |
4% |
