Fusilli pasta produced in Sardinia, Italy. Typically Italian, it is made through Italian wheat semolina and water, nothing more. Jamie recommends to add his classic tomato and garlic sauce for a typical and delicious meal.
Jamie Oliver is passionate about Italian cuisine. after creating his own Italian pasta sauces, he has also created a range of pastas to offer typical, complete and easy-to-cook Italian recipes. The pasta is made by a specially selected producer in Sardinia, Italy. This versatile fusilli is made using the finest Italian durum wheat semolina and water, nothing else. It’s great for hearty dishes to share with family and friends, and is fantastic paired with Jamie’s classic tomato & garlic pasta sauce.
Durum wheat semolina, water.