New recipe with more vitamin B12 and vitamin D. Vegan food with a cheesy, nutty taste. Made from primary inactive yeast, a rich natural source of B vitamins & trace elements. Sprinkle on soups, stews, casseroles, pasta or salads to enhance the flavour. To preserve vitamins, do not heat to 100C Suitable for vegetarians, vegans and allergen sufferers (wheat, gluten, dairy, nut free).
Dried Inactive Yeast (99%), Vitamin D Yeast, Thiamine (B1), Riboflavin (B2), Niacin (B3), Pantothenic Acid (B5), Pyridoxine (B6), Folic Acid (B9), Cyanocobalamin (B12), Zinc Sulfate