This delicious plant based Vegan tofu contains Low-fat, vegetable protein for grilling, stir frying & saucing. Great alternative to eggs, dairy, and meat. Needs no refrigeration until opened.
- Long Shelf Life
- No Preservatives
- No Refrigeration Required Until Opened
- Vegan
- Proudly Made in USA
- Made with Non-GMO Soybeans
- Gluten-Free
- Low-Fat
- Dairy-Free
- Kosher
Ingredients
Soymilk (Filtered Water and Soybeans), Soy Protein Isolate, Glucono-Delta-Lactone*, Calcium Chloride
*Glucono-Delta-Lactone is a non-dairy, gluten-free coagulant derived from non-GMO corn starch.
Allergen Information: Contains Soy
Nutritional Values (Per 100g)
Trans Fat0g0%
|
Amount |
% Daily Values |
Total Fat |
1.5g |
2% |
Saturated Fat |
0g |
0% |
Cholesterol |
0mg |
0% |
Sodium |
40mg |
2% |
Total Carb. |
1g |
0% |
Dietary Fiber |
1g |
4% |
Sugars |
0g |
Protein |
7g |
Vitamin D |
0mcg |
0% |
Calcium |
41mg |
4% |
Iron |
1mg |
6% |
Potassium |
12mg |
2% |
Not a significant source of dietary fiber or sugar.