Sojade Seitan Burger With Vegetables 200g
Heat the seitan in a frying pan on a low heat for 4-5 minutes on both sides with a bit of oil.
Ingredients
Seitan* 67,5% (water, wheat protein*), shoyu (water, soya*, wheat*, sea salt, aspergillus oryzae), gluten flour*, tamari* (soya*, water, salt, aspergillus oryzae), carrots* 2,6%, onions* 2,6%, ginger*, kombu, laurel*, sunflower oil*, vegetable broth extract* (sea salt, rice flour*, cornstarch syrup*, yeast extract*, carrots*, sunflower oil*, onions*, celery*, parsnip*, fried onions*, turmeric*, parsley*,mace* piment*, laurel*, leaf of lovage*), aromatic herbs*, salt. * = produced to organic standards. For allergens, including cereals containing gluten, please see ingredients in bold.
Nutrition Facts
value per 100g |
Energy value |
701 kJ / 167 kcal |
Protein |
20.8g |
Carbohydrate |
4.6g |
of which sugars |
0.1g |
Fat |
7.0g |
of which saturates |
0.4g |
Salt |
1.0g |