This is a mini pizza with an approximate diameter of 10cm. Perfect for the kiddies or a small snack. Gluten Free AND Vegan Margherita Pizza. Manufactured in a 100% Gluten Free Environment and Certified by Association of European Coeliac Society, as well as certified by Vegan Australia!
Ingredients:
Pizza base (Maize flour, rice flour, potato flour, soya, xanthan gum, cellulose, sugar, psyllium, yeast, sugar beet syrup, salt, lactic acid, grape, ground roasted lentils enzyme, guar gum, water, olive oil, vegan cheese, cherry tomato, tomato sauce (tomato peeled, salt, black pepper, onion, garlic, celery, extra-virgin olive oil).
Nutritional Information:
Description |
Per 100g/ml |
Per Serving |
Measure |
% NRVper Serving |
Calories |
|
450g |
|
|
Carbohydrates |
|
64g |
|
|
Dietary Fiber |
|
6g |
|
|
Fat |
|
17g |
|
|
Protein |
|
12g |
|
|
Salts |
|
0.17g |
|
|
Saturated Fat |
|
4g |
|
|
Sugar |
|
30g |