Carrots are one of the essential vegetables in the kitchen. It is eaten in all "sauces". Raw or cooked, roasted, sautéed or pureed, it can even be found as a dessert, in the famous carrot cake!
We love its sweet flavours and its reddish-orange flesh brings colour to your plate.
The carrot is your ally in your well-being, for children and adults alike. Indeed, it is rich in beta-carotenes (up to 200% of our daily needs in a single portion!) and in various nutrients and minerals.