Perfect your vegan meals with this incredibly savory umami broth or Dashi Powder. Mix it to your soups or vegetable purees for a tasty meal that will make your tastebuds dance.
Ingredients:
Oligosaccharide (made with tapioca and/or sweet potato), sea salt, yeast extract (yeast, dextrin, salt), shiitake mushroom powder, kombu seaweed powder
Nutritional Facts:
Oligosaccharide (made with tapioca and/or sweet potato), sea salt, yeast extract (yeast, dextrin, salt), shiitake mushroom powder, kombu seaweed powder