The Quorn Meat Free Vegetarian Chicken & Leek Family Pie is a delightful VEGAN option that combines the comforting flavors of chicken and leek in a hearty pie. Made with Quorn's signature mycoprotein, this pie offers a meat-like texture and rich taste without the use of animal products. It's perfect for families or gatherings, providing a satisfying meal that everyone can enjoy, regardless of dietary preferences. Plus, being vegan, it aligns with ethical and environmental concerns while offering a delicious alternative to traditional meat-based pies.
Ingredients:
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Water, Meat-Free Chicken Flavour Pieces (17%) (Mycoprotein*, Rehydrated Free Range Egg White, Natural Flavouring, Firming Agents: Calcium Chloride, Calcium Acetate), Milk, Leeks (7%), Palm Oil, Cream (Milk), Cornflour, Mature White Cheddar Cheese (Milk), Rapeseed Oil, Salt, Glaze (Water, Rapeseed Oil, Pea Protein, Sugar), Sugar, Yeast, Yeast Extract, Ground White Pepper, Ground Black Pepper, Onion Powder, Potato Starch, Flour Treatment Agent: L-Cysteine; Anti-Caking Agent: Tri-calcium Phosphate; Nutmeg, Turmeric, Acidity Regulator: Citric Acid; Lovage Extract.
*16% of product.
For allergens, including cereals containing gluten, see ingredients in bold.
Nutritional values:
| Typical Values |
Per 100g |
| Energy |
937kJ/224kcal |
| Fat |
11g |
| of which saturates |
5g |
| Carbohydrate |
24g |
| of which sugars |
2.4g |
| Fibre |
2.2g |
| Protein |
6.9g |
| Salt |
0.63g |
Storage:
Keep frozen below -18ºC. Please refer to freezer manual guidelines. Do not refreeze once thawed.
