For Deep Frying Option:
Heat the oil on high temperature, once oil is hot set the stove on a low-medium heat, then dip the rolls in the oil, let it cook for 3-5 minutes on low-medium heat until it turns golden color, take out the rolls and enjoy.
For Air Frying Option:
Set the air fryer on highest temperature for 20 minutes, brush the rolls with oil and place them inside the fryer, close the fryer and start, take out the rolls after 20 minutes and enjoy.
- Gluten Free
- Dairy Free
- Sugar Free
- Soy Free
Brown rice flour, white rice flour, tapioca starch, potato starch, xanthan gum, yeast, water, baking powder, salt, apple cider vinegar, salt, pepper, spring onion, onion, cabbage, carrot, zucchini